Articles and Topics

2026 | Mel Becerra Lavado | Issue 4 Youth leading the way in agroecology

First ‘Dialogues around the Pot’ gathering at the Leoncio Prado soup kitchen: an exchange of knowledge and experiences between soup kitchens. Photo: Abraham Lincoln Marquez Sapana

Reproducing life in fragmented territories: Agroecology, care and community kitchens in the Peruvian Andes

Dialogues around the Pot (‘Diálogos a la Olla’) were initiated in 2023 in the peri-urban neighbourhood of Las Moras in the Peruvian Andes. These dialogues … read more >

2026 | David Otieno et al. | Issue 4 Youth leading the way in agroecology

Young people learning about the United Nations Declaration on the Rights of Peasants (UNDROP) following a session aimed at strengthening solidarity in agricultural work. Photo: FSLB

Under the mango tree: Youth solidarity and the seeds of peasant agroecology in Kenya

In western Kenya, youth organising through Farm Labour Solidarity Building is reshaping how communities value agriculture, collective work and indigenous knowledge. Moving from homestead to … read more >

2026 | Natasha Van Hoff et al. | Issue 4 Youth leading the way in agroecology

A breakfast table arranged for World Food day celebrations in 2025, featuring many local sweets, savouries and fruits, along with seeds for sharing. Photo: Natasha Van-Hoff

Indigenous youth are rebuilding the future of Sri Lanka’s food system

Young people are taking on leadership roles in the Indigenous community in Rathugala, Sri Lanka. Against a backdrop of historical displacement, low incomes and high … read more >